![]() Start with the pumpkin seed paté with habanero chillies and crudité before indulging in the meltingly tender pork confit, served with raw onion, coriander, black beans, salsa verde and soft tortillas. It’s a vibrant spot with cool vibes, décor that would sit comfortably in trendy Tulum, and seasonal plates. Restaurant Fionaįiona is a new eatery inspired by Mexico’s most famous female chef, Zahie Téllez, who oversaw the menu here. Wash all this down with a smokey paloma (made with mezcal) or some Mexican beers to really get into the fiesta spirit. We'd recommend starting with the pulpo and carnitas tacos - all wrapped in soft, hand-pressed tortillas. Describing itself as a next-generation taqueria, this friendly neighbourhood eatery was inspired by the bold flavours of the streets and markets of Mexico. What started as a BBQ with friends in the park before moving on to pop-up events across the city, MasMais has now found a permanent spot in Bos en Lommer. The cocktail menu is equally exceptional, with micheladas, mezcals and margaritas giving alliteration a good name. Highlights at Bacalar include the taco de pulpo, delicious fried octopus on a bed of ground peanuts, beans and soft purple tortilla or the black pudding tacos paired with mango and a habanero salsa. Inside, the dim lighting and eclectic furniture add to the pop-up bohemian vibe that is typical of Amsterdam Noord, brightened by the friendly and dedicated staff. Tacos and tostadas tear out of the kitchen at this hip taqueria located in a former parking garage. Whilst Coba is one of the pricier Mexican establishments in town, you'll be remembering how good the meal was months after your visit. The menu features a daring array of tacos and tostadas: one tortilla is stuffed with soft-cooked pork neck and grilled pineapple, and another contains octopus, brown beans and peanuts. Indulge in sublime small plates and intriguing tequilas in the cheerful, unpolished interiors complete with wicker stools and cactuses positioned here and there. But if that option is not available to you right now, the salsas at Coba Taqueria reach out-of-this-world levels of complexity and the margaritas always get the party started. You haven’t tasted proper Mexican cuisine until you’ve been to. On warm evenings, mezcals, margaritas, micheladas and bottles of Modelo beer fly off the bar onto the lively outdoor terrace - we'd recommend reserving a spot if the sun is out. They also host a brunch event on Sundays - think huevos rancheros, breakfast burritos, chilaquiles, and some of the best bloody marys in town - as DJs spin funky tunes. At Local Dealer, the tacos are filled up with everything from carne asada (grilled steak) to barbacoa lamb or Holy Pastor (their delicious vegan option with grilled pineapple). This colourful and casual diner on the Dappermarkt has a straight-to-the-point concept, serving tacos, ceviche and antojitos (little snacks) to the salsa-craving people of Amsterdam-Oost. The cocktail list pairs perfectly with the food - we can stop banging on about the ice-cold granita made with mezcal, lime and ginger. Please inquire.Tuck into margarita sours and superb jackfruit tacos at this lively plant-based restaurant that was recently installed on Westerstraat, Madre offers a fine selection of delicious comfort food dishes including mushroom quesadillas made with shiitake and truffle oil, cauliflower tacos smothered in chipotle sauce and zingy salads with mega helpings of avocado. Perfect for birthdays, anniversaries, communions, holiday parties, showers, intimate weddings, etc. ![]() ![]() Vila Verde is available for every special occasion, graciously accommodating up to 150 guests. Individual or party orders are available by simply giving us a phone call in advance or by coming in and placing your order. ![]() We would be pleased to prepare any dish you desire for take out. ![]() Vila Verde welcomes you to taste one of the oldest and most diverse cuisines of the world. Vila Verde's full-bar serves delicious specialty cocktails including our legendary Martini's, select Portuguese and Spanish wines, and bottled beers from some of the world’s finest breweries. Our delicious sangria complements any meal and warms your soul. From our mouthwathering entrées to delicious desserts, and we only use the freshest ingredients available to create that authentic flavor. Outstanding Portuguese and Spanish cuisine and exemplary fine dining service is our trademark. Sharing plates piled with seafood with your friends, indulging in nonstop conversations and feeling very satisfied when you leave. The flavors of Portugal and Spain made from original recipes.Įnjoy Steaks, Shrimp, Wines, Mussels, Sherry, Paella, Spanish Rice and much more! ![]()
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